| 释义 |
malt extractnoun [mass noun]A sweet, sticky substance obtained from an infusion of malt and water: most homebrewers start with malt extract...- In other words, we buy malt extract instead of mashing grains to create enough fermentable sugars to brew a batch of beer with.
- Both the Chinese and the Japanese have long made malt extract for use as a sweetener.
- The grains are then crushed and the malt extract or 'wort' passes through to the fermentation stage.
|