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单词 chickpea
释义

chickpea

/ˈtʃɪkpiː /
noun
1A round yellowish edible seed, widely used as a pulse. Also called garbanzo.Cut back and focus on getting more of your protein from vegetables like chickpeas and lima beans....
  • The soup is packed with healthy ingredients like garlic, carrots, chickpeas, and corn.
  • Almonds, walnuts, kidney beans, lentils, chickpeas and sunflower seeds are healthy options.
2The Old World plant of the pea family which bears chickpeas.
  • Cicer arietinum, family Leguminosae.
The pods in the spaced chickpea plants were fully exposed to light for most of the day....
  • A different mineral nutrient solution was applied to each of four groups of chickpea plants from the time of transplanting to the sand mixture (7 d after imbibition).
  • The chickpea is a delicate, graceful plant that branches near the ground and is usually about 2 feet high.

Origin

Early 18th century (earlier as chiche-pease): from late Middle English chiche (from Old French chiche, cice, from Latin cicer 'chickpea') + pease.

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更新时间:2024/9/20 11:44:01