Livarot
/ˈliːvɑːrəʊ/noun
A ripened soft cheese made from slightly skimmed cow's milk, traditionally produced in Normandy.
Origin
Late 19th century; earliest use found in Harper's Bazaar. From French livarot from Livarot, the name of a village in Normandy, France, where the cheese is made.
- proto-parent
- protopathic
- protopathic bias
- proto-patriarch
- proto-patriarchal
- protopectin
- protopectinase
- protoperithecial
- protoperithecium
- protopetroleum
- protophenomenon
- protophilic
- protophloem
- protophylic
- protophyll
- Protophyta
- protophyte
- protophytic
- protopine
- protoplanet
- protoplanetary
- protoplasm
- protoplasmal
- protoplasmatic
- protoplasmic