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单词 étouffée
释义

étouffée

/ˌeɪtuːˈfeɪ /
noun US
A spicy Cajun stew made with vegetables and seafood.Elegant and luscious, crawfish étouffée is a Cajun classic....
  • From dishes like gumbo and dirty rice to crawfish étouffée, Cajun and Creole food is highly seasoned fare that makes the most of the fruits of the sea and local produce.
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更新时间:2024/11/13 15:04:33