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单词 à la brochette
释义

à la brochette

/ˌa la brɒˈʃɛt/ /ˌa lə brɒˈʃɛt/ /ˌɑː lɑː brɒˈʃɛt/
Cookery. Now rare
adjective
As postpositive: designating various dishes in which meat, fish, etc., is cooked on a skewer, typically after having been dipped in butter.

Origin

Early 19th century (in an earlier sense). From French à la brochette from à la + brochette).

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更新时间:2024/11/11 13:32:02