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单词 zwieback
释义

zwieback

/ˈzwiːbak / /ˈtsviːbak /
noun
A rusk or biscuit made by baking a small loaf and then toasting slices until they are dry and crisp.I don't think anything can precisely substitute for zwieback, which is a lightly sweetened yeast rusk....
  • To make zwiebacks, pinch off two small buns of dough and place one smaller one on top of the larger, bottom one.
  • Usually by eight to ten months, a healthy infant can have finely chopped foods or zwiebacks with minimal likelihood for choking.

Origin

German, literally 'twice-bake'.

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更新时间:2024/11/11 14:31:53