单词 | au beurre |
释义 | au beurre/əʊ ˈbəː/Cookery adjective As postpositive: designating a sauce or dish made or served with butter; cooked or served in melted butter, or a buttery sauce. OriginEarly 19th century. From French au beurre from au in the, with the, contracted form of à le + beurre. |
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