| 释义 |
whipping cream  noun [mass noun]Fairly thick cream containing enough butterfat to make it suitable for whipping.Products run on sanitary plate heat exchangers include fluid milk as well as cheese milk, whipping cream, whey, sour cream and yogurt smoothies that do not have a high level of particulates....- The first certified-organic dairy west of the Mississippi, Straus produces everything from cream-top whole milk and Monterey Jack cheese to 35 percent butterfat whipping cream.
- Based in Phoenix, Shamrock Farms produces and distributes high-quality farm-fresh milk, as well as whipping cream, sour cream, cottage cheese, ice cream and frozen novelties.
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