water cider
now chiefly historical
noun
A weakly alcoholic form of cider made by steeping refuse pomace in water.
Origin
Mid 17th century; earliest use found in Kenelm Digby (1603–1665), natural philosopher and courtier.
- pyrrhotine
- pyrrhotite
- pyrrhous
- pyrrhuloxia
- Pyrrhus
- pyrrichius
- pyrrole
- pyrrole base
- pyrrole nucleus
- pyrrole-red
- pyrrole ring
- pyrrolic
- pyrrolidine
- pyrrolidine nucleus
- pyrrolidine ring
- pyrrolidone
- pyrrolin
- pyrroline
- pyrrolizidine
- pyrrolizidine alkaloid
- pyrus
- pyruvate
- pyruvate kinase
- pyruvate oxidase
- pyruvic acid