| 释义 |
glycine /ˈɡlʌɪsiːn /noun [mass noun] BiochemistryThe simplest naturally occurring amino acid, which is a constituent of most proteins.- Chemical formula: H2NCH2COOH.
Also, a combination of the amino acids glycine, alanine and glutamic acid can relieve symptoms of prostatitis....- These are the proteins cysteine, glycine, glutamic acid and the antioxidant metal selenium.
- All of these silks are composed of protein chains in which the amino acids glycine, alanine, and serine dominate.
Origin Mid 19th century: from Greek glukus 'sweet' + -ine4. |