| 释义 |
reest1 /riːst/Now rare ( Scottish, Irish English, and English regional in later use) noun2A piece of wood or iron fixed beneath a mouldboard. Origin Old English (in an earlier sense). Cognate with (with varying suffixation) Middle Dutch riester, reester mouldboard (Dutch rister), Old Saxon rioster plough handle, share-beam (Middle Low German riester), Old High German riosta plough handle, share-beam, riostar ploughshare, share-beam, plough handle, riostra plough handle, share-beam (Middle High German riester, German Riester), probably from the same Germanic base as Old High German riuten to root out, probably ultimately from the same Indo-European base as ripe and reif. reest2 /riːst/(also reist) Scottish (now chiefly Orkney and Shetland ) verb1 [with object] To dry or cure (herring, bacon, etc.) by means of heat or smoke. Formerly also in extended use: to subject (a person) to heat or smoke, especially as a punishment. 2 [no object] To become smoke-dried. Origin Early 16th century; earliest use found in William Dunbar (?1460–?1530), poet and courtier. Origin uncertain; probably related to early modern Danish røste to cook on a grill over a fire, to grill, broil (Danish riste), cognate with Norwegian riste, Swedish rista, in the same sense, probably ultimately representing a borrowing of Middle Low German rōsten, rȫsten to roast: see roast. reest3 /riːst/Scottish, Irish English ( northern ), and English regional ( northern ) verb1 [with object] To bring to a halt; to arrest the motion or action of (a person, an animal, etc.).- Also refl. in imper. reest ye: stand still, stop, halt!..
2 [no object] Of a horse, etc.: to stop suddenly and refuse to proceed; to baulk, jib. Origin Late 18th century; earliest use found in Songs from David Herd's Manuscripts. Originally a variant of rest, now usually distinguished in form in the senses below. Earlier currency is probably implied by reesty. |