Rambouillet
/ˈrambəleɪ
/ /ˈrɒmbuːjeɪ/noun (plural pronounced same)
A sheep of a hardy breed developed from the Spanish merino but bred elsewhere for its meat and its heavy fleece of fine wool.
Origin
Early 19th century: from Rambouillet, a town in northern France, the site of a sheep farm founded by Louis XVI.
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