| 单词 | dauphinois |
| 释义 | dauphinois/ˌdəʊfɪˈnwaː /(also dauphinoise /ˌdəʊfɪˈnwaːz/) adjective (Of potatoes or other vegetables) sliced and cooked in milk, typically with a topping of cheese.My venison fillet could have been cut with a butter knife, although the dauphinoise potatoes were a little short on garlic....
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