curd cheese 
noun [mass noun] chiefly British
A mild, soft, smooth cheese made from skimmed milk curd.Papas chorreadas (literally ‘poured-upon potatoes’) are dishes in which boiled potatoes are smothered by a sauce, e.g. tomato, cheese, and coriander or spring onion and curd cheese....
- It is similar to what is called faisselle elsewhere in France, an unsalted soft curd cheese sold in a double container: the inner container holds the cheese and has holes in it, so that the whey can drain out into the outer container.
- Milk, butter, sour cream, and curd cheese were traditionally highly prized additions to the diet.
- feel free (to do something)
- feel-good
- feel-good factor
- feel-goodism
- feelie
- feeling
- feelingful
- feelingless
- feelingly
- feelingness
- feel like (doing) something
- feel one's age
- feel one's oats
- feel one's way
- feel (or find) one's legs
- feel (or look) small
- feel (or take) the pulse of
- feel small
- feel the draught
- feel the pinch
- feel the pulse of
- feelthy
- feely
- fee-paying
- fee simple