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单词 crème fraiche
释义

Definition of crème fraiche in English:

crème fraiche

nounkrɛm ˈfrɛʃˌkrem ˈfreSH
mass noun
  • A type of thick cream made from double cream with the addition of buttermilk, sour cream, or yogurt.

    Example sentencesExamples
    • Try adding cheese or streaky bacon, a dollop of thick yoghurt or creme fraiche.
    • Next time (and there will definitely be a next time) I'll probably substitute the whipping cream with some light creme fraiche instead.
    • In a bowl, combine mustard, creme fraiche and vinegar.
    • Add the heavy cream, creme fraiche, and lemon juice and simmer until soft, about five minutes.
    • A pasteurised cream will not develop in the same way, so you do need to use fresh cows cream to make creme fraiche, unless you have access to a particular culture to produce a similar result.
    • In a small bowl, combine creme fraiche, lemon juice and heavy cream.
    • Stir together the mayo and the creme fraiche or sour cream.
    • In a small pot, combine creme fraiche, shallots, lemon juice and salt.
    • Serve covered with maple syrup, butter or creme fraiche.
    • Sandwich the halves together with a teaspoon of thick creme fraiche, clotted cream or strained yoghurt and chill.
    • Serve with creme fraiche or double cream, lightly sprinkle with cinnamon.
    • Diane did a simple pasta dish with Patti's smoked salmon, capers, chives, sautéed sweet onion, and crème fraiche.
    • In a medium bowl, whisk together the dissolved gelatin and creme fraiche until well combined.
    • If creme fraiche is unavailable, use lightly sweetened sour cream.
    • Add the creme fraiche, heavy cream, and horseradish.
    • For the topping, boil the potatoes then drain thoroughly and mash with the butter and creme fraiche, seasoning to taste.
    • I wheeled out my fail-safe conversational gambit which is to ask Mel to take me through the difference between creme fraiche, fromage frais and sour cream.
    • It was baked apple in some kind of pastry with creme fraiche and apple sorbet.
    • Scrape out the seeds from the vanilla pod with the point of a knife and stir them into the mascarpone with crème fraiche.
    • Whisk in creme fraiche and simmer for 20 minutes more.

Origin

From French crème fraîche, literally 'fresh cream'.

 
 

Definition of crème fraiche in US English:

crème fraiche

nounˌkrem ˈfreSH
  • A type of thick cream made from heavy cream with the addition of buttermilk, sour cream, or yogurt.

    Example sentencesExamples
    • It was baked apple in some kind of pastry with creme fraiche and apple sorbet.
    • In a medium bowl, whisk together the dissolved gelatin and creme fraiche until well combined.
    • In a small bowl, combine creme fraiche, lemon juice and heavy cream.
    • I wheeled out my fail-safe conversational gambit which is to ask Mel to take me through the difference between creme fraiche, fromage frais and sour cream.
    • Serve with creme fraiche or double cream, lightly sprinkle with cinnamon.
    • Try adding cheese or streaky bacon, a dollop of thick yoghurt or creme fraiche.
    • In a bowl, combine mustard, creme fraiche and vinegar.
    • Add the creme fraiche, heavy cream, and horseradish.
    • Serve covered with maple syrup, butter or creme fraiche.
    • For the topping, boil the potatoes then drain thoroughly and mash with the butter and creme fraiche, seasoning to taste.
    • If creme fraiche is unavailable, use lightly sweetened sour cream.
    • A pasteurised cream will not develop in the same way, so you do need to use fresh cows cream to make creme fraiche, unless you have access to a particular culture to produce a similar result.
    • Scrape out the seeds from the vanilla pod with the point of a knife and stir them into the mascarpone with crème fraiche.
    • Sandwich the halves together with a teaspoon of thick creme fraiche, clotted cream or strained yoghurt and chill.
    • Stir together the mayo and the creme fraiche or sour cream.
    • Whisk in creme fraiche and simmer for 20 minutes more.
    • Add the heavy cream, creme fraiche, and lemon juice and simmer until soft, about five minutes.
    • Next time (and there will definitely be a next time) I'll probably substitute the whipping cream with some light creme fraiche instead.
    • Diane did a simple pasta dish with Patti's smoked salmon, capers, chives, sautéed sweet onion, and crème fraiche.
    • In a small pot, combine creme fraiche, shallots, lemon juice and salt.

Origin

From French crème fraîche, literally ‘fresh cream’.

 
 
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更新时间:2024/12/23 10:23:16