释义 |
Definition of crème fraiche in English: crème fraichenounkrɛm ˈfrɛʃˌkrem ˈfreSH mass nounA type of thick cream made from double cream with the addition of buttermilk, sour cream, or yogurt. Example sentencesExamples - Try adding cheese or streaky bacon, a dollop of thick yoghurt or creme fraiche.
- Next time (and there will definitely be a next time) I'll probably substitute the whipping cream with some light creme fraiche instead.
- In a bowl, combine mustard, creme fraiche and vinegar.
- Add the heavy cream, creme fraiche, and lemon juice and simmer until soft, about five minutes.
- A pasteurised cream will not develop in the same way, so you do need to use fresh cows cream to make creme fraiche, unless you have access to a particular culture to produce a similar result.
- In a small bowl, combine creme fraiche, lemon juice and heavy cream.
- Stir together the mayo and the creme fraiche or sour cream.
- In a small pot, combine creme fraiche, shallots, lemon juice and salt.
- Serve covered with maple syrup, butter or creme fraiche.
- Sandwich the halves together with a teaspoon of thick creme fraiche, clotted cream or strained yoghurt and chill.
- Serve with creme fraiche or double cream, lightly sprinkle with cinnamon.
- Diane did a simple pasta dish with Patti's smoked salmon, capers, chives, sautéed sweet onion, and crème fraiche.
- In a medium bowl, whisk together the dissolved gelatin and creme fraiche until well combined.
- If creme fraiche is unavailable, use lightly sweetened sour cream.
- Add the creme fraiche, heavy cream, and horseradish.
- For the topping, boil the potatoes then drain thoroughly and mash with the butter and creme fraiche, seasoning to taste.
- I wheeled out my fail-safe conversational gambit which is to ask Mel to take me through the difference between creme fraiche, fromage frais and sour cream.
- It was baked apple in some kind of pastry with creme fraiche and apple sorbet.
- Scrape out the seeds from the vanilla pod with the point of a knife and stir them into the mascarpone with crème fraiche.
- Whisk in creme fraiche and simmer for 20 minutes more.
Origin From French crème fraîche, literally 'fresh cream'. Definition of crème fraiche in US English: crème fraichenounˌkrem ˈfreSH A type of thick cream made from heavy cream with the addition of buttermilk, sour cream, or yogurt. Example sentencesExamples - It was baked apple in some kind of pastry with creme fraiche and apple sorbet.
- In a medium bowl, whisk together the dissolved gelatin and creme fraiche until well combined.
- In a small bowl, combine creme fraiche, lemon juice and heavy cream.
- I wheeled out my fail-safe conversational gambit which is to ask Mel to take me through the difference between creme fraiche, fromage frais and sour cream.
- Serve with creme fraiche or double cream, lightly sprinkle with cinnamon.
- Try adding cheese or streaky bacon, a dollop of thick yoghurt or creme fraiche.
- In a bowl, combine mustard, creme fraiche and vinegar.
- Add the creme fraiche, heavy cream, and horseradish.
- Serve covered with maple syrup, butter or creme fraiche.
- For the topping, boil the potatoes then drain thoroughly and mash with the butter and creme fraiche, seasoning to taste.
- If creme fraiche is unavailable, use lightly sweetened sour cream.
- A pasteurised cream will not develop in the same way, so you do need to use fresh cows cream to make creme fraiche, unless you have access to a particular culture to produce a similar result.
- Scrape out the seeds from the vanilla pod with the point of a knife and stir them into the mascarpone with crème fraiche.
- Sandwich the halves together with a teaspoon of thick creme fraiche, clotted cream or strained yoghurt and chill.
- Stir together the mayo and the creme fraiche or sour cream.
- Whisk in creme fraiche and simmer for 20 minutes more.
- Add the heavy cream, creme fraiche, and lemon juice and simmer until soft, about five minutes.
- Next time (and there will definitely be a next time) I'll probably substitute the whipping cream with some light creme fraiche instead.
- Diane did a simple pasta dish with Patti's smoked salmon, capers, chives, sautéed sweet onion, and crème fraiche.
- In a small pot, combine creme fraiche, shallots, lemon juice and salt.
Origin From French crème fraîche, literally ‘fresh cream’. |