| 释义 | 
		Definition of charbroil in English: charbroilverb ˈtʃɑːbrɔɪlˈtʃɑrˌbrɔɪl [with object]North American Grill (food, especially meat) on a rack over charcoal.  Example sentencesExamples -  Have you tried our half pound pub burger or charbroiled marinated chicken sandwich?
 -  More than just a piece of charbroiled protein, beef is also a major source of iron and zinc, two crucial muscle-building nutrients.
 -  We received our food in good time, but my steak was charbroiled, which it shouldn't be for being medium.
 -  This local favorite specializes in charbroiled fresh fish.
 -  Their food comes in two varieties - charbroiled and fried!
 -  The familiar blue A-frame roof remains, but there are also touches more conducive to evening dining, including softer lighting and new menu items such as portobello pot roast and charbroiled Atlantic salmon.
 -  The intake of charbroiled meat, roasted fish, and shellfish did not correlate statistically.
 -  I keep reading that charbroiled meat is bad for you.
 -  For example, corn and charbroiled beef, popular among Hispanic cultures, interfere with how a drug affects the body.
 -  The adults' menu may feature grilled shrimp, charbroiled chicken, sautéed vegetables, and salads galore.
 -  Chef Michael Cortez whipped up a major dinner of beef fajitas with guacamole, chicken and cheese quesadillas, Spanish rice and charbroiled shrimp.
 -  In this case, it's got not one, but two charbroiled patties, topped with no less than four strips of crispy bacon, three slices of American cheese, and some mayonnaise - all on a buttered, toasted, sesame seed bun.
 -  The steam table featured various choices, but I decided to go with the Joojeh Kebab - charbroiled chicken, served with potato and rice or half rice and half salad, which I went with.
 -  Naturally the couscous came with Beef Kebab (skewers of chunks of charbroiled Australian beef fillet marinated in Moroccan spices) accompanied by Harissa, a hot sauce made from red peppers and Tunisian spices.
 
  Synonyms brown, crisp, crisp up, grill, barbecue, bake, singe, sear 
 Origin   1950s: blend of charcoal and broil1.    Definition of charbroil in US English: charbroilverbˈtʃɑrˌbrɔɪlˈCHärˌbroil [with object]usually as adjective charbroiledNorth American Grill (food, especially meat) on a rack over charcoal.  Example sentencesExamples -  The steam table featured various choices, but I decided to go with the Joojeh Kebab - charbroiled chicken, served with potato and rice or half rice and half salad, which I went with.
 -  We received our food in good time, but my steak was charbroiled, which it shouldn't be for being medium.
 -  I keep reading that charbroiled meat is bad for you.
 -  More than just a piece of charbroiled protein, beef is also a major source of iron and zinc, two crucial muscle-building nutrients.
 -  Their food comes in two varieties - charbroiled and fried!
 -  Chef Michael Cortez whipped up a major dinner of beef fajitas with guacamole, chicken and cheese quesadillas, Spanish rice and charbroiled shrimp.
 -  The adults' menu may feature grilled shrimp, charbroiled chicken, sautéed vegetables, and salads galore.
 -  The intake of charbroiled meat, roasted fish, and shellfish did not correlate statistically.
 -  For example, corn and charbroiled beef, popular among Hispanic cultures, interfere with how a drug affects the body.
 -  The familiar blue A-frame roof remains, but there are also touches more conducive to evening dining, including softer lighting and new menu items such as portobello pot roast and charbroiled Atlantic salmon.
 -  This local favorite specializes in charbroiled fresh fish.
 -  In this case, it's got not one, but two charbroiled patties, topped with no less than four strips of crispy bacon, three slices of American cheese, and some mayonnaise - all on a buttered, toasted, sesame seed bun.
 -  Naturally the couscous came with Beef Kebab (skewers of chunks of charbroiled Australian beef fillet marinated in Moroccan spices) accompanied by Harissa, a hot sauce made from red peppers and Tunisian spices.
 -  Have you tried our half pound pub burger or charbroiled marinated chicken sandwich?
 
  Synonyms brown, crisp, crisp up, grill, barbecue, bake, singe, sear 
 Origin   1950s: blend of charcoal and broil.     |