Definition of aniseed in English:

aniseed

nounˈanɪsiːdˈænə(s)ˌsid

mass noun

The seed of the anise, used in cooking and herbal medicine.
almond cakes which were sweetened with aniseed
as modifier aniseed balls
Example sentencesExamples
- A number of flavouring oils were used by some anglers such as aniseed, herring and pilchard.
- Concentrated, full, rich and velvety, this nicely structured, complex red has cherry, cloves, vanilla, pepper and aniseed in abundance.
- Broadly they fall into two camps: French or Bohemian, depending on whether they cloud and whether they taste predominantly of aniseed.
- The Tempranillo is slightly peppery with hints of aniseed and blackcurrant.
- In the food bazaar I inspect sacks of nuts and dried fruit, and great aromatic pyramids of herbs and spices: dried mango and turmeric, lotus seeds and saffron, aniseed and piles of sweet red cakes.
- The aniseed herbs: chervil, tarragon and fennel seem especially appropriate for summer.
- Add the yeast, salt, milk, sesame seeds, aniseed, and the remaining water to form a firm dough, about seven minutes.
- As in many countries of the region, the favoured drink is the strong aniseed flavoured spirit, Arak, which I have to admit goes well with the many mixed dishes of the ‘Mezze’.
- The alternative of drag-racing, where hounds chase a sack of aniseed instead of a fox, is encouraged by these activists.
- Fennel seeds are often included, adding a pungent, slightly aniseed note to the sauce.
- The boy who brought it slipped the bill under a round steel dish containing a little sweetened aniseed.
- It is customary in Norway to have a shot of this soft caraway and aniseed spirit with breakfast.
- Dry, rich, peppery and positively rippling with tannins, there are flavours of cassis, raspberry, mustard and aniseed.
- Roger used the time to indulge in the macho southern French pastime of sipping pastis, a strong, sweet, aniseed - flavoured spirits to which you add copious quantities of ice and cold water.
- Its secret is a 10-minute pre-oven soak in soy sauce, tangerine peel, cinnamon and aniseed.
- When not in use for bullfights also, the Plaza is a pleasant square with pavement cafes where many people enjoy the locally produced drink - aniseed aperitif.
- Smooth and very drinkable, this delivers subtle notes of aniseed, liquorice, spice and lemon peel.
- Sweet, slightly hot and absurdly sticky they will fill the kitchen with that warm, Christmassy aniseed smell you so often encounter in Chinese restaurants.
- But unless you've got someone to guide you safely back to your welcoming bed, steer clear of the local hooch - ouzo - the Greek spirit flavoured with aniseed consumed diluted with water.
- Here they were marinated in aniseed infused olive oil, and served with a bushy little topping of grated beetroot.

Origin

Late Middle English: from anise + seed.

Definition of aniseed in US English:

aniseed

nounˈanə(s)ˌsēdˈænə(s)ˌsid

The seed of the anise, used in cooking and herbal medicine.
almond cakes which were sweetened with aniseed
as modifier aniseed balls
Example sentencesExamples
- It is customary in Norway to have a shot of this soft caraway and aniseed spirit with breakfast.
- In the food bazaar I inspect sacks of nuts and dried fruit, and great aromatic pyramids of herbs and spices: dried mango and turmeric, lotus seeds and saffron, aniseed and piles of sweet red cakes.
- Dry, rich, peppery and positively rippling with tannins, there are flavours of cassis, raspberry, mustard and aniseed.
- As in many countries of the region, the favoured drink is the strong aniseed flavoured spirit, Arak, which I have to admit goes well with the many mixed dishes of the ‘Mezze’.
- Smooth and very drinkable, this delivers subtle notes of aniseed, liquorice, spice and lemon peel.
- Concentrated, full, rich and velvety, this nicely structured, complex red has cherry, cloves, vanilla, pepper and aniseed in abundance.
- Here they were marinated in aniseed infused olive oil, and served with a bushy little topping of grated beetroot.
- A number of flavouring oils were used by some anglers such as aniseed, herring and pilchard.
- The aniseed herbs: chervil, tarragon and fennel seem especially appropriate for summer.
- Add the yeast, salt, milk, sesame seeds, aniseed, and the remaining water to form a firm dough, about seven minutes.
- Sweet, slightly hot and absurdly sticky they will fill the kitchen with that warm, Christmassy aniseed smell you so often encounter in Chinese restaurants.
- Roger used the time to indulge in the macho southern French pastime of sipping pastis, a strong, sweet, aniseed - flavoured spirits to which you add copious quantities of ice and cold water.
- The boy who brought it slipped the bill under a round steel dish containing a little sweetened aniseed.
- When not in use for bullfights also, the Plaza is a pleasant square with pavement cafes where many people enjoy the locally produced drink - aniseed aperitif.
- Broadly they fall into two camps: French or Bohemian, depending on whether they cloud and whether they taste predominantly of aniseed.
- But unless you've got someone to guide you safely back to your welcoming bed, steer clear of the local hooch - ouzo - the Greek spirit flavoured with aniseed consumed diluted with water.
- The alternative of drag-racing, where hounds chase a sack of aniseed instead of a fox, is encouraged by these activists.
- Fennel seeds are often included, adding a pungent, slightly aniseed note to the sauce.
- Its secret is a 10-minute pre-oven soak in soy sauce, tangerine peel, cinnamon and aniseed.
- The Tempranillo is slightly peppery with hints of aniseed and blackcurrant.

Origin

Late Middle English: from anise + seed.

单词	aniseed
释义	Definition of aniseed in English: aniseed nounˈanɪsiːdˈænə(s)ˌsid mass noun The seed of the anise, used in cooking and herbal medicine. almond cakes which were sweetened with aniseed as modifier aniseed balls Example sentencesExamples A number of flavouring oils were used by some anglers such as aniseed, herring and pilchard. Concentrated, full, rich and velvety, this nicely structured, complex red has cherry, cloves, vanilla, pepper and aniseed in abundance. Broadly they fall into two camps: French or Bohemian, depending on whether they cloud and whether they taste predominantly of aniseed. The Tempranillo is slightly peppery with hints of aniseed and blackcurrant. In the food bazaar I inspect sacks of nuts and dried fruit, and great aromatic pyramids of herbs and spices: dried mango and turmeric, lotus seeds and saffron, aniseed and piles of sweet red cakes. The aniseed herbs: chervil, tarragon and fennel seem especially appropriate for summer. Add the yeast, salt, milk, sesame seeds, aniseed, and the remaining water to form a firm dough, about seven minutes. As in many countries of the region, the favoured drink is the strong aniseed flavoured spirit, Arak, which I have to admit goes well with the many mixed dishes of the ‘Mezze’. The alternative of drag-racing, where hounds chase a sack of aniseed instead of a fox, is encouraged by these activists. Fennel seeds are often included, adding a pungent, slightly aniseed note to the sauce. The boy who brought it slipped the bill under a round steel dish containing a little sweetened aniseed. It is customary in Norway to have a shot of this soft caraway and aniseed spirit with breakfast. Dry, rich, peppery and positively rippling with tannins, there are flavours of cassis, raspberry, mustard and aniseed. Roger used the time to indulge in the macho southern French pastime of sipping pastis, a strong, sweet, aniseed - flavoured spirits to which you add copious quantities of ice and cold water. Its secret is a 10-minute pre-oven soak in soy sauce, tangerine peel, cinnamon and aniseed. When not in use for bullfights also, the Plaza is a pleasant square with pavement cafes where many people enjoy the locally produced drink - aniseed aperitif. Smooth and very drinkable, this delivers subtle notes of aniseed, liquorice, spice and lemon peel. Sweet, slightly hot and absurdly sticky they will fill the kitchen with that warm, Christmassy aniseed smell you so often encounter in Chinese restaurants. But unless you've got someone to guide you safely back to your welcoming bed, steer clear of the local hooch - ouzo - the Greek spirit flavoured with aniseed consumed diluted with water. Here they were marinated in aniseed infused olive oil, and served with a bushy little topping of grated beetroot. Origin Late Middle English: from anise + seed. Definition of aniseed in US English: aniseed nounˈanə(s)ˌsēdˈænə(s)ˌsid The seed of the anise, used in cooking and herbal medicine. almond cakes which were sweetened with aniseed as modifier aniseed balls Example sentencesExamples It is customary in Norway to have a shot of this soft caraway and aniseed spirit with breakfast. In the food bazaar I inspect sacks of nuts and dried fruit, and great aromatic pyramids of herbs and spices: dried mango and turmeric, lotus seeds and saffron, aniseed and piles of sweet red cakes. Dry, rich, peppery and positively rippling with tannins, there are flavours of cassis, raspberry, mustard and aniseed. As in many countries of the region, the favoured drink is the strong aniseed flavoured spirit, Arak, which I have to admit goes well with the many mixed dishes of the ‘Mezze’. Smooth and very drinkable, this delivers subtle notes of aniseed, liquorice, spice and lemon peel. Concentrated, full, rich and velvety, this nicely structured, complex red has cherry, cloves, vanilla, pepper and aniseed in abundance. Here they were marinated in aniseed infused olive oil, and served with a bushy little topping of grated beetroot. A number of flavouring oils were used by some anglers such as aniseed, herring and pilchard. The aniseed herbs: chervil, tarragon and fennel seem especially appropriate for summer. Add the yeast, salt, milk, sesame seeds, aniseed, and the remaining water to form a firm dough, about seven minutes. Sweet, slightly hot and absurdly sticky they will fill the kitchen with that warm, Christmassy aniseed smell you so often encounter in Chinese restaurants. Roger used the time to indulge in the macho southern French pastime of sipping pastis, a strong, sweet, aniseed - flavoured spirits to which you add copious quantities of ice and cold water. The boy who brought it slipped the bill under a round steel dish containing a little sweetened aniseed. When not in use for bullfights also, the Plaza is a pleasant square with pavement cafes where many people enjoy the locally produced drink - aniseed aperitif. Broadly they fall into two camps: French or Bohemian, depending on whether they cloud and whether they taste predominantly of aniseed. But unless you've got someone to guide you safely back to your welcoming bed, steer clear of the local hooch - ouzo - the Greek spirit flavoured with aniseed consumed diluted with water. The alternative of drag-racing, where hounds chase a sack of aniseed instead of a fox, is encouraged by these activists. Fennel seeds are often included, adding a pungent, slightly aniseed note to the sauce. Its secret is a 10-minute pre-oven soak in soy sauce, tangerine peel, cinnamon and aniseed. The Tempranillo is slightly peppery with hints of aniseed and blackcurrant. Origin Late Middle English: from anise + seed.
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