| 释义 |
Definition of amaretti in English: amarettiplural nounˌaməˈrɛtiˌaməˈredē Italian almond-flavoured biscuits. Example sentencesExamples - Adding a small handful of crushed amaretti to a pumpkin ravioli filling is an Italian custom - it adds a light texture and a hint of sweet almond flavour.
- A rack full of goodies like olive paste and amaretti (intense and crunchy almond cookies) pulled me back to the counter.
- Desserts included crumbled amaretti in a rich dark chocolate mousse and home-made apple tart made with thin slices of apple.
- A thick, dense slice of chocolate deliciousness, dotted with patches of softened amaretti cookies and surrounded by a deep red, tart raspberry sauce.
- Baked nectarines with crushed amaretti biscuits was a lighter and indisputably healthier alternative.
- Sprinkle the amaretti crumbs in the base, then spoon over the fruit.
- Dazzling ingredients, such as liqueur, fresh raspberries and amaretti cookies, are what lift these sweets from simple to sublime.
- Another day we make semi-freddo, combining the richness of heavy cream with bitter dark chocolate and the nutty flavour of amaretti biscuits.
- If you like, you can finish it with crumbled amaretti biscuits, sticks of shortbread, and of course, your butterscotch sauce.
- Still, the service was worth braving for the terrific, crispy cantucci, biscotti, and amaretti, richly-scented with aromatic bitter almonds.
- Then came the main course, tender breast of duckling with peach, amaretti and baby vegetables.
- Italian Amaretti biscuits are now widely available in supermarkets, as well as delicatessen.
- But both the French macaron and the American macaroon are based on the crisp Italian meringue cookies called amaretti.
- If I can get them, I also like the addition of ratafia or amaretti biscuits soaked with the sponge for texture and that almond flavour.
- In Italy, bitter-almond paste is used to make the crisp amaretti cookies, and bitter-almond extract gives amaretto liqueur its character.
Origin Italian, based on amaro 'bitter'; compare with amaretto. Rhymes amoretti, Betti, Betty, confetti, cornetti, Donizetti, Getty, Giacometti, Hettie, jetty, machete, Marinetti, Nettie, petit, petty, Rossetti, Serengeti, spaghetti, sweaty, vaporetti, yeti Definition of amaretti in US English: amarettiplural nounˌaməˈredē Italian almond-flavored cookies. Example sentencesExamples - If I can get them, I also like the addition of ratafia or amaretti biscuits soaked with the sponge for texture and that almond flavour.
- Baked nectarines with crushed amaretti biscuits was a lighter and indisputably healthier alternative.
- Then came the main course, tender breast of duckling with peach, amaretti and baby vegetables.
- But both the French macaron and the American macaroon are based on the crisp Italian meringue cookies called amaretti.
- A rack full of goodies like olive paste and amaretti (intense and crunchy almond cookies) pulled me back to the counter.
- Italian Amaretti biscuits are now widely available in supermarkets, as well as delicatessen.
- Adding a small handful of crushed amaretti to a pumpkin ravioli filling is an Italian custom - it adds a light texture and a hint of sweet almond flavour.
- Another day we make semi-freddo, combining the richness of heavy cream with bitter dark chocolate and the nutty flavour of amaretti biscuits.
- A thick, dense slice of chocolate deliciousness, dotted with patches of softened amaretti cookies and surrounded by a deep red, tart raspberry sauce.
- Still, the service was worth braving for the terrific, crispy cantucci, biscotti, and amaretti, richly-scented with aromatic bitter almonds.
- In Italy, bitter-almond paste is used to make the crisp amaretti cookies, and bitter-almond extract gives amaretto liqueur its character.
- If you like, you can finish it with crumbled amaretti biscuits, sticks of shortbread, and of course, your butterscotch sauce.
- Desserts included crumbled amaretti in a rich dark chocolate mousse and home-made apple tart made with thin slices of apple.
- Sprinkle the amaretti crumbs in the base, then spoon over the fruit.
- Dazzling ingredients, such as liqueur, fresh raspberries and amaretti cookies, are what lift these sweets from simple to sublime.
Origin Italian, based on amaro ‘bitter’; compare with amaretto. |