| 释义 | 
		Definition of trans fat in English: trans fatnountranz fatˈtrænz fæt another term for trans-fatty acid  Example sentencesExamples -  It said that trans-fat labeling would save 2,000 to 5,000 lives a year at little cost.
 -  Now you're petitioning the Food and Drug Administration to require trans-fat content to be listed on food labels.
 -  The report suggests keeping trans-fat intake as low as possible.
 -  We learn now that trans-fats (vegetable-based oils heated to bubbling point) are deadly; so much for those pakoras and tempura vegetables.
 -  Do I want to go for the greasy popcorn coated with trans-fat butter-flavored oil?
 -  They remind Americans to eat more whole grains and fruits and vegetables, while limiting consumption of trans-fats and alcohol.
 -  New York City restaurants just say no to trans-fats.
 -  Unfortunately, labels at this time do not tell us the content of trans-fats in the product, but the words ‘partially hydrogenated’ will clue you in.
 -  But even if you never set foot in a fast-food joint, you can still inadvertently run up your trans-fat numbers.
 -  The more prominent the listing, the higher the trans-fat content.
 -  Even more forward motion has been announced on the issue of trans-fat labeling.
 -  If stir-frying, use a 50/50 oil-water mix instead of 100% off to cut calories, lower temperature, and slow trans-fat development.
 -  Did you know those things are full of trans-fats and carbs that will clog your arteries and send you to an early grave?
 -  It calls for a task force to work on how best to cut trans fats, followed by regulations or a law to limit trans-fat content in all food products.
 
    Definition of trans fat in US English: trans fatnounˈtrænz fætˈtranz fat another term for trans-fatty acid  Example sentencesExamples -  If stir-frying, use a 50/50 oil-water mix instead of 100% off to cut calories, lower temperature, and slow trans-fat development.
 -  Now you're petitioning the Food and Drug Administration to require trans-fat content to be listed on food labels.
 -  Even more forward motion has been announced on the issue of trans-fat labeling.
 -  We learn now that trans-fats (vegetable-based oils heated to bubbling point) are deadly; so much for those pakoras and tempura vegetables.
 -  The more prominent the listing, the higher the trans-fat content.
 -  Did you know those things are full of trans-fats and carbs that will clog your arteries and send you to an early grave?
 -  Do I want to go for the greasy popcorn coated with trans-fat butter-flavored oil?
 -  But even if you never set foot in a fast-food joint, you can still inadvertently run up your trans-fat numbers.
 -  It said that trans-fat labeling would save 2,000 to 5,000 lives a year at little cost.
 -  They remind Americans to eat more whole grains and fruits and vegetables, while limiting consumption of trans-fats and alcohol.
 -  The report suggests keeping trans-fat intake as low as possible.
 -  It calls for a task force to work on how best to cut trans fats, followed by regulations or a law to limit trans-fat content in all food products.
 -  New York City restaurants just say no to trans-fats.
 -  Unfortunately, labels at this time do not tell us the content of trans-fats in the product, but the words ‘partially hydrogenated’ will clue you in.
 
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