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单词 sausage
释义

Definition of sausage in English:

sausage

noun ˈsɒsɪdʒˈsɔsɪdʒ
  • 1An item of food in the form of a cylindrical length of minced pork or other meat encased in a skin, typically sold raw to be grilled or fried before eating.

    Example sentencesExamples
    • She could smell bacon and sausages grilling in the distance and the smell of stew.
    • It would be a delicious side for sausages, roasted pork, or roasted chicken, and it would make a welcome bed for a poached egg.
    • There was a hot breakfast, a choice of bacon, eggs, toast, spaghetti, baked beans, porridge sausages and hash browns.
    • Fry the sausage, or grill if you prefer (I do not), till the skin is golden brown with a few black patches, and swollen to bursting.
    • What goes into sausages is top quality meat, cut away when we chop the prime joints from a carcass and then trim the special cuts in the shop.
    • Place the pork, bacon, sausages, and chopped yellow onion in a large baking pan.
    • Where do you find the best value baked beans, sausages, ketchup and white sliced bread?
    • This box for four came with moreish sausages, slightly flavourless burgers, good steaks, chicken drumsticks.
    • I had a soft, steaming mound of it with some of the butcher's pork and leek sausages the other day, but it would have gone just as well with a Sunday roast.
    • Monday was the day for boudin; Tuesday for andouillettes and chitterling sausages.
    • Squeeze the sausage meat out of the sausages and discard the skins.
    • Another popular dish is botillo, composed of minced pork and sausages.
    • There was a man in the kitchen grilling sausages when he arrived in search of breakfast.
    • Though our story is about poultry, it could just as easily be about the pork chop, sausages, or salami sticks in your shopping basket.
    • Take half a pound of pork sausages from the freezer and thaw in microwave.
    • The centrepiece is a bowl of stewed black beans, pork on the bone, pork sausages, chunks of beef, and garlic fried to a crispy gold.
    • This simple pasta dish combines pork sausages with fresh fennel bulbs in a soft, subtly anise-flavoured sauce for spaghetti.
    • A chef was stationed at one end to cook omelettes and serve bacon, sausages and black pudding.
    • I would also be happy to drink this midweek with sausages or grilled lamb chops.
    • In medieval Europe pork was certainly the meat most used in sausages, and pepper was the most common spice.
    Synonyms
    British informal banger
    Australian informal snag
    1. 1.1mass noun Minced and seasoned meat encased in a skin and cooked or preserved, sold mainly to be eaten cold in slices.
      smoked German sausage
      Example sentencesExamples
      • You've got crusty Italian bread slices topped with pepper jelly and andouille sausage in the middle.
      • All had a big hearth in the kitchen with an overhanging chimney used to smoke hams and sausage as well as to cook and heat.
      • Try salty, spicy or smoked meats, such as ham, sausage, cold cuts or wieners.
      • The sandwich is a slice of black or white bread with butter and cheese or sausage, slices of fresh tomato, radish, or cucumber.
      • Slice up pieces of Italian sausage onto a bed of lentils.
      • I was delighted to find a wide selection of smoked meats, patés, prosciutto, sausages and cheeses.
      • A craving for smoked sausages and cabbage rolls can definitely be satisfied here.
      • The buffet is packed with stuff like sirloin, pork, shrimp, calamari, chicken, andouille and smoked sausage, as well as hamburger and hot dogs.
      • ‘They also kept the customs of smoking fish and smoking sausage, which they called kielbasa,’ Ray says.
      • The menu here is diverse and includes albacore ceviche, crispy pizza with chorizo sausage, and Muscovy duck confit with white beans.
      • Mortadella originated in Bologna, and is made with ground heat-cured pork sausage with lard pieces, then flavored with garlic and anise seed.
      • This is one of my favourite country soups, based on the classic French garbure, a rustic dish of cabbage, bacon and sliced sausage.
      • Slice the chorizo sausages thickly, on the diagonal.
      • This is a seasoned smoked sausage made of mixed meats, such as beef, pork, and veal.
      • Roggen or rye beers make suitable escorts for the highly spiced style of pastrami, fennel, or pepper riddled salami and sausage.
      • The slices of deep red sausage had the pungent flavour of barbecued pork, quite similar to a sweet beef jerky.
      • Pigs are usually slaughtered before Christmas, smoked, made into sausage, and preserved for use throughout the year.
      • They come with a spicy dipping sauce and rounds of thinly sliced liverwurst-style sausage.
      • The cooked turkey ham or smoked turkey sausage can be quickly sliced onto an entrée.
      • A good selection of chorizo - spicy cured pork sausage - is now available here, although some are spicier than others.
    2. 1.2usually as modifier An object shaped like a sausage.
      her hair hung in glossy black sausage curls
      Example sentencesExamples
      • The Tudors got over this by wrapping the mixture in the gut of a pig and cooking it in a sausage shape.
      • Scoop out on to a large sheet of cling-film and, using well-washed hands, shape into a long sausage shape about 5cm thick.
      • Form into sausage shapes and use to fill the courgettes.
      • She had golden blonde hair worn in thick sausage curls.
      • Twist the ends like a cracker and then roll the parcel backwards and forwards to create a sausage shape about the thickness of a 50p piece.
      • Roll the rabbit in a sausage shape and take the serrano ham.
      • Wet your hands well with cold water, and form the mixture into small, flattened sausage shapes about 8cm long.
      • He saw the soldiers and the land-girls, the silver sausage shapes of the barrage balloons in the sky, the occasional flight of marauder or defender aeroplanes droning aloft.
      • Tie the ends tightly with string to form the foie gras into a sausage shape.
  • 2British Used as an affectionate form of address, especially to a child.

    ‘Silly sausage,’ he teased
    Example sentencesExamples
    • However, he became such a silly sausage later on that I can't nominate any of his songs as my all time favourite.

Phrases

  • not a sausage

    • informal Nothing at all.

      we heard nothing: not a sausage, not a mutter, not a murmur from the minister
      Example sentencesExamples
      • The season after they secured their 1976 treble, the team won not a sausage, losing to FC Zurich in the first round of the European Cup.
      • When asked about his fee for opening the store, he allegedly replied: ‘Not a sausage, I say, not a sausage.’
      • There was not a mutter, not a murmur, not a sausage.
      • It was zero, zippo, zilch, not a sausage, and not a single bill.
      • They have been working on it for 15 years, and they still have not come up with any answers - not a sausage.
      • And there's not a sausage I can do about the UK's current gym-centric fantasy.
      • We heard nothing: not a sausage, not a mutter, not a murmur from the Minister.
      Synonyms
      nothing, not a thing, not a single thing, not anything, nothing at all, nil, zero

Origin

Late Middle English: from Old Northern French saussiche, from medieval Latin salsicia, from Latin salsus 'salted' (see sauce).

  • sauce from Middle English:

    This is another word that goes back to Latin sal salt, along with sausage (Late Middle English), and salsa (mid 19th century), which is simply the Spanish word for ‘sauce’. The Latin American dance the salsa (late 20th century) is so named because it is ‘saucy’. The expression what's sauce for the goose is sauce for the gander implies that both sexes should be able to behave in the same way. John Ray, who recorded the saying in his English Proverbs of 1670, remarked that ‘This is a woman's Proverb’. Cups now sit on saucers, but in the Middle Ages a saucer was used for holding condiments or sauces, and was usually made of metal. The description saucy originally simply meant ‘savoury, flavoured with a sauce’. In the early 16th century it began to refer to people and behaviour, meaning at first ‘impudent, presumptuous’, mellowing into ‘cheeky’, then taking on suggestive overtones.

 
 

Definition of sausage in US English:

sausage

nounˈsôsijˈsɔsɪdʒ
  • 1A cylindrical length of minced and seasoned pork, beef, or other meat encased in a skin, typically sold raw to be grilled, boiled, or fried before eating.

    Example sentencesExamples
    • There was a man in the kitchen grilling sausages when he arrived in search of breakfast.
    • What goes into sausages is top quality meat, cut away when we chop the prime joints from a carcass and then trim the special cuts in the shop.
    • Take half a pound of pork sausages from the freezer and thaw in microwave.
    • Fry the sausage, or grill if you prefer (I do not), till the skin is golden brown with a few black patches, and swollen to bursting.
    • A chef was stationed at one end to cook omelettes and serve bacon, sausages and black pudding.
    • Squeeze the sausage meat out of the sausages and discard the skins.
    • In medieval Europe pork was certainly the meat most used in sausages, and pepper was the most common spice.
    • Another popular dish is botillo, composed of minced pork and sausages.
    • This box for four came with moreish sausages, slightly flavourless burgers, good steaks, chicken drumsticks.
    • Monday was the day for boudin; Tuesday for andouillettes and chitterling sausages.
    • She could smell bacon and sausages grilling in the distance and the smell of stew.
    • The centrepiece is a bowl of stewed black beans, pork on the bone, pork sausages, chunks of beef, and garlic fried to a crispy gold.
    • Though our story is about poultry, it could just as easily be about the pork chop, sausages, or salami sticks in your shopping basket.
    • This simple pasta dish combines pork sausages with fresh fennel bulbs in a soft, subtly anise-flavoured sauce for spaghetti.
    • I would also be happy to drink this midweek with sausages or grilled lamb chops.
    • I had a soft, steaming mound of it with some of the butcher's pork and leek sausages the other day, but it would have gone just as well with a Sunday roast.
    • Place the pork, bacon, sausages, and chopped yellow onion in a large baking pan.
    • Where do you find the best value baked beans, sausages, ketchup and white sliced bread?
    • There was a hot breakfast, a choice of bacon, eggs, toast, spaghetti, baked beans, porridge sausages and hash browns.
    • It would be a delicious side for sausages, roasted pork, or roasted chicken, and it would make a welcome bed for a poached egg.
    Synonyms
    banger
    1. 1.1 Minced and seasoned meat that has been encased in a skin and cooked or preserved, sold mainly to be eaten cold in slices.
      smoked German sausage
      Example sentencesExamples
      • ‘They also kept the customs of smoking fish and smoking sausage, which they called kielbasa,’ Ray says.
      • The sandwich is a slice of black or white bread with butter and cheese or sausage, slices of fresh tomato, radish, or cucumber.
      • I was delighted to find a wide selection of smoked meats, patés, prosciutto, sausages and cheeses.
      • This is one of my favourite country soups, based on the classic French garbure, a rustic dish of cabbage, bacon and sliced sausage.
      • Roggen or rye beers make suitable escorts for the highly spiced style of pastrami, fennel, or pepper riddled salami and sausage.
      • The cooked turkey ham or smoked turkey sausage can be quickly sliced onto an entrée.
      • The menu here is diverse and includes albacore ceviche, crispy pizza with chorizo sausage, and Muscovy duck confit with white beans.
      • Try salty, spicy or smoked meats, such as ham, sausage, cold cuts or wieners.
      • A craving for smoked sausages and cabbage rolls can definitely be satisfied here.
      • Slice the chorizo sausages thickly, on the diagonal.
      • A good selection of chorizo - spicy cured pork sausage - is now available here, although some are spicier than others.
      • The slices of deep red sausage had the pungent flavour of barbecued pork, quite similar to a sweet beef jerky.
      • You've got crusty Italian bread slices topped with pepper jelly and andouille sausage in the middle.
      • Slice up pieces of Italian sausage onto a bed of lentils.
      • The buffet is packed with stuff like sirloin, pork, shrimp, calamari, chicken, andouille and smoked sausage, as well as hamburger and hot dogs.
      • Mortadella originated in Bologna, and is made with ground heat-cured pork sausage with lard pieces, then flavored with garlic and anise seed.
      • They come with a spicy dipping sauce and rounds of thinly sliced liverwurst-style sausage.
      • This is a seasoned smoked sausage made of mixed meats, such as beef, pork, and veal.
      • Pigs are usually slaughtered before Christmas, smoked, made into sausage, and preserved for use throughout the year.
      • All had a big hearth in the kitchen with an overhanging chimney used to smoke hams and sausage as well as to cook and heat.
    2. 1.2usually as modifier Used in references to the characteristic cylindrical shape of sausages.
      mold into a sausage shape
      Example sentencesExamples
      • He saw the soldiers and the land-girls, the silver sausage shapes of the barrage balloons in the sky, the occasional flight of marauder or defender aeroplanes droning aloft.
      • Scoop out on to a large sheet of cling-film and, using well-washed hands, shape into a long sausage shape about 5cm thick.
      • The Tudors got over this by wrapping the mixture in the gut of a pig and cooking it in a sausage shape.
      • Twist the ends like a cracker and then roll the parcel backwards and forwards to create a sausage shape about the thickness of a 50p piece.
      • Roll the rabbit in a sausage shape and take the serrano ham.
      • She had golden blonde hair worn in thick sausage curls.
      • Tie the ends tightly with string to form the foie gras into a sausage shape.
      • Wet your hands well with cold water, and form the mixture into small, flattened sausage shapes about 8cm long.
      • Form into sausage shapes and use to fill the courgettes.

Origin

Late Middle English: from Old Northern French saussiche, from medieval Latin salsicia, from Latin salsus ‘salted’ (see sauce).

 
 
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更新时间:2024/9/22 22:35:28