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单词 madrilene
释义

Definition of madrilene in English:

madrilene

noun ˌmadrɪˈlɛnˌmadrɪˈliːn-ˈlen
mass noun
  • A clear soup flavoured with tomato and served cold.

    Example sentencesExamples
    • Cold madrilene can be an excellent food on a hot day, and some cooks also prepare jellied madrilene, which may included suspended inclusions like finely chopped vegetables.
    • Chilled madrilene can be used as a base for tomato gazpacho, or poured over ice in cocktail glasses.

Origin

From French (consommé à la) madrilène, literally 'soup in the Madrid style'.

 
 

Definition of madrilene in US English:

madrilene

noun-ˈlen
  • A clear soup, usually served cold.

    Example sentencesExamples
    • Cold madrilene can be an excellent food on a hot day, and some cooks also prepare jellied madrilene, which may included suspended inclusions like finely chopped vegetables.
    • Chilled madrilene can be used as a base for tomato gazpacho, or poured over ice in cocktail glasses.

Origin

From French ( consommé à la) madrilène, literally ‘soup in the Madrid style’.

 
 
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更新时间:2025/1/11 17:25:09