| 单词 | red-cooking |
| 释义 | Definition of red-cooking in English:red-cookingnoun
Origin1950s. After Chinese hóngshāo to braise in soy sauce, lit. ‘to cook red’ (from hóng red + shāo to burn, heat, cook). Definition of red-cooking in US English:red-cookingnoun
Origin1950s. After Chinese hóngshāo to braise in soy sauce, lit. ‘to cook red’ (from hóng red + shāo to burn, heat, cook). |
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