Definition of panzanella in English:
panzanella
noun ˌpanzəˈnɛləˌpantsəˈnɛləˌpanzəˈnelə
mass nounA type of Tuscan salad made with anchovies, chopped salad vegetables, and bread soaked in dressing.
Example sentencesExamples
- The two robust meat dishes I sampled - short ribs and lamb shoulder - were braised to a kind of savory, marshmallow softness and served, respectively, over panzanella and with a crumbling of tangy sheep's-milk cheese.
- And at the Sullivan Street Bakery, the owners make panzanella, the traditional Italian bread salad.
- The famed panzanella bread salads of Tuscany would be lost without their share of bread cubes soaked with vinaigrette.
- The croutons in the panzanella salad were about the size of golf balls and nearly as difficult to eat.
- These thoughts were brought about by the fact that I wanted to make panzanella, a Tuscan salad that will gainfully employ good-quality stale bread.
Origin
Italian, from pane 'bread' + zanella 'small basket'.