释义 |
Definition of Muscadelle in English: Muscadellenoun ˌmʌskəˈdɛl mass nounA variety of white grape grown mainly for sweet white wines in Bordeaux and Australia. Example sentencesExamples - These wines are made predominantly from Semillon, with a varying proportion of Sauvignon blanc and a small amount of Muscadelle.
- One thing that surprised me, however, was that Muscadelle was omitted from her list of lesser white grapes that are permitted in Bordeaux.
- Sémillon, Sauvignon and Muscadelle come together in this young and well balanced sweet wine.
- Sémillon (also Muscadelle and Sauvignon Blanc) is the best grape for making botrytis-affected sweet wines.
- Sauternes is mainly produced with Sémillon grape, to which is added a part of Sauvignon Blanc and - occasionally - small quantities of Muscadelle.
- Sémillon, Sauvignon Blanc, Muscadelle, Carignan, Pinot Noir, and Merlot are particularly susceptible to botrytis bunch rot, with Chardonnay moderately susceptible and Cabernet Sauvignon quite tolerant.
- Crafted from the Sémillon, Sauvignon Blanc and Muscadelle grapes, these dessert wines deserve their lofty status among the world's greatest dessert wines.
Origin French, variant of muscatel. |