| 释义 | 
		Definition of pale ale in English: pale alenoun mass nounA type of light-coloured beer similar to bitter.  two bottles of pale ale was my limit count noun there are a few pale ales to choose from  Example sentencesExamples -  This is the brewery's renowned classic pale ale, which has won more awards than any other English beer.
 -  It's the best part of the day: a crisp pale ale and a book or magazine.
 -  When the chef at the new restaurant served a spicy special like General Tso's chicken or green curry tilapia, diners could choose a bold, hoppy India pale ale to restrain the heat.
 -  Lamb, with its alluring gaminess, will work just fine with English pale ale but will be glad to pair with something showier.
 -  A classic pale ale would go well with their grilled chicken with fig and blue cheese salad.
 -  Liz handed him a bottle of pale ale.
 -  Belgian pale ales, with their slight spiciness and soft, round palate, will match very nicely, especially if the roast is coated with herbs.
 -  My favourite is a wonderfully whiffy, full-flavoured, spicy pale ale.
 -  He poured a short glass of pale ale for one of two visitors to the brewery's afternoon tour.
 -  The pale ale comes across a little thin and under-hopped.
 
    Definition of pale ale in US English: pale alenoun A type of light-colored beer strongly flavored with hops.  two bottles of pale ale was my limit count noun there are a few pale ales to choose from  Example sentencesExamples -  It's the best part of the day: a crisp pale ale and a book or magazine.
 -  Liz handed him a bottle of pale ale.
 -  A classic pale ale would go well with their grilled chicken with fig and blue cheese salad.
 -  Lamb, with its alluring gaminess, will work just fine with English pale ale but will be glad to pair with something showier.
 -  My favourite is a wonderfully whiffy, full-flavoured, spicy pale ale.
 -  He poured a short glass of pale ale for one of two visitors to the brewery's afternoon tour.
 -  When the chef at the new restaurant served a spicy special like General Tso's chicken or green curry tilapia, diners could choose a bold, hoppy India pale ale to restrain the heat.
 -  This is the brewery's renowned classic pale ale, which has won more awards than any other English beer.
 -  Belgian pale ales, with their slight spiciness and soft, round palate, will match very nicely, especially if the roast is coated with herbs.
 -  The pale ale comes across a little thin and under-hopped.
 
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