| 释义 |
Definition of marinara in English: marinaraadjective ˌmarɪˈnɑːrəˌmarəˈnarə Denoting a sauce made from tomatoes, onions, and herbs, served especially with pasta. cannelloni in marinara sauce postpositive the penne marinara was outstanding Example sentencesExamples - We serve our mussels with marinara, which is very Italian, but they also have chili and sake, from our mother.
- I don't mean to sound bitter or cynical, but today I just can't help thinking that the world can keep on going to hell until I find a real marinara that I don't have to make myself.
- And if people are going to come in and expect lasagna, ravioli, marinara, and the like, it means one less space for another dish.
- The worst dinner I ever had in my life came from a girlfriend who made crunchy spaghetti and topped it with a marinara that could best be described as thickened water with a hint of tomato.
- Top with marinara and provolone, grated parmesan.
- Calamari is perfectly crisp, but the rudimentary basil marinara could have come off a supermarket shelf.
- Keep the basics on hand: frozen marinara and pesto for quick pasta meals, and a simple vegetable or chicken stock for fast soups.
- You can even double your vegetable intake by mixing some shredded zucchini or carrots into the sauce (the sugar in the marinara will squelch any bitter taste).
- To be on the safe side, she'd prepared a large but light pasta marinara, with salad on the side.
- A holdover from Italian occupation in the south is a love for pasta and marinara sauce.
- Spaghetti with a lowfat marinara sauce is a better option than lasagna or ziti stuffed with meat and cheese.
- A plate of pasta and marinara may contain 1,300 or more calories and 81 grams of fat (24 grams saturated).
- She set out pasta and marinara sauce, along with table settings, and urged everyone to eat as much as they wanted.
- ‘I'll have the five-cheese ravioli with marinara sauce, please,’ I said.
- Dip it in mustard or marinara sauce for flavor with few added calories.
- Skip the pasta Alfredo, she suggested; go for the marinara.
- To put it bluntly, the marinara tastes as if it comes from a jar, or as a dining partner said ‘Chef Boy-r-dee’.
- Serve the steak with hot, buttered noodles sprinkled with chopped parsley or penne pasta topped with your favorite marinara sauce.
- On another visit, the feature was eggplant Parmesan panini, consisting of breaded eggplant, cheese, raw red onion, sliced tomato and a marinara sauce for dipping.
- Italian marinara sauce is rich in antioxidants (thanks to the lycopene in tomatoes), but did you know it's also brimming with oil?
Origin From the Italian phrase alla marinara 'sailor-style'. Rhymes Asmara, Bukhara, carbonara, Carrara, cascara, Connemara, Damara, Ferrara, Gemara, Guadalajara, Guevara, Honiara, Lara, mascara, Nara, Sahara, Samara, samsara, samskara, shikara, Tamara, tiara, Varah, Zara Definition of marinara in US English: marinaraadjectiveˌmarəˈnarə usually as modifier (in Italian cooking) a sauce made from tomatoes, onions, and herbs, served especially with pasta. cannelloni in marinara sauce postpositive the penne marinara was outstanding Example sentencesExamples - The worst dinner I ever had in my life came from a girlfriend who made crunchy spaghetti and topped it with a marinara that could best be described as thickened water with a hint of tomato.
- She set out pasta and marinara sauce, along with table settings, and urged everyone to eat as much as they wanted.
- To be on the safe side, she'd prepared a large but light pasta marinara, with salad on the side.
- You can even double your vegetable intake by mixing some shredded zucchini or carrots into the sauce (the sugar in the marinara will squelch any bitter taste).
- Dip it in mustard or marinara sauce for flavor with few added calories.
- And if people are going to come in and expect lasagna, ravioli, marinara, and the like, it means one less space for another dish.
- Spaghetti with a lowfat marinara sauce is a better option than lasagna or ziti stuffed with meat and cheese.
- Serve the steak with hot, buttered noodles sprinkled with chopped parsley or penne pasta topped with your favorite marinara sauce.
- A holdover from Italian occupation in the south is a love for pasta and marinara sauce.
- On another visit, the feature was eggplant Parmesan panini, consisting of breaded eggplant, cheese, raw red onion, sliced tomato and a marinara sauce for dipping.
- We serve our mussels with marinara, which is very Italian, but they also have chili and sake, from our mother.
- Keep the basics on hand: frozen marinara and pesto for quick pasta meals, and a simple vegetable or chicken stock for fast soups.
- To put it bluntly, the marinara tastes as if it comes from a jar, or as a dining partner said ‘Chef Boy-r-dee’.
- Calamari is perfectly crisp, but the rudimentary basil marinara could have come off a supermarket shelf.
- ‘I'll have the five-cheese ravioli with marinara sauce, please,’ I said.
- A plate of pasta and marinara may contain 1,300 or more calories and 81 grams of fat (24 grams saturated).
- Skip the pasta Alfredo, she suggested; go for the marinara.
- Italian marinara sauce is rich in antioxidants (thanks to the lycopene in tomatoes), but did you know it's also brimming with oil?
- I don't mean to sound bitter or cynical, but today I just can't help thinking that the world can keep on going to hell until I find a real marinara that I don't have to make myself.
- Top with marinara and provolone, grated parmesan.
Origin From the Italian phrase alla marinara ‘sailor-style’. |