Definition of Négrette in English:

Négrette

(also négrette, negrette)

noun ˌneɪˈɡrɛt

A variety of grape grown in the vineyards of South-west France, used in the production of red and rosé wines.

1980s; earliest use found in The New York Times. From French négrette from nègre + -ette.

(also négrette, negrette)

nounˌneɪˈɡrɛt

A variety of grape grown in the vineyards of South-west France, used in the production of red and rosé wines.

1980s; earliest use found in The New York Times. From French négrette from nègre + -ette.

单词	Négrette
释义	Definition of Négrette in English: Négrette (also négrette, negrette) noun ˌneɪˈɡrɛt A variety of grape grown in the vineyards of South-west France, used in the production of red and rosé wines. Origin 1980s; earliest use found in The New York Times. From French négrette from nègre + -ette. Definition of Négrette in US English: Négrette (also négrette, negrette) nounˌneɪˈɡrɛt A variety of grape grown in the vineyards of South-west France, used in the production of red and rosé wines. Origin 1980s; earliest use found in The New York Times. From French négrette from nègre + -ette.
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