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单词 Escoffier, Georges-Auguste
释义

Definition of Escoffier, Georges-Auguste in English:

Escoffier, Georges-Auguste

proper nounɛˈskɒfɪeɪˌeskäfˈyā

  • (1846–1935), French chef. He gained an international reputation while working in London at the Savoy Hotel (1890–9) and later at the Carlton (1899–1919).

 
 

Definition of Escoffier, Georges-Auguste in US English:

Escoffier, Georges-Auguste

proper nounˌeskäfˈyā

  • (1846–1935), French chef. He gained an international reputation while working in London at the Savoy Hotel 1890–99 and later at the Carlton 1899–1919.

 
 
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更新时间：2024/9/21 23:00:00