Definition of fondue in English:

fondue

nounˈfɒnd(j)uːfɑnˈd(j)u

A dish in which small pieces of food are dipped into a hot sauce or a hot cooking medium such as oil or broth.
a Swiss cheese fondue
Example sentencesExamples
- The head can be sliced into bite-sized pieces for fondue or shish kebab.
- But it would make a good-sized fondue - a melted cheese pot with bread dipped in.
- The pork fondue was chosen in an attempt to broaden the gastronomic horizons of a 75-year-old woman from Popovo.
- Like cassoulet or fondue, this French dish has its many regional definitions.
- The menu is large, with 100 items in addition to breakfasts and some fondues and a Swiss Raclette.
- For the tomato fondue, in a medium saucepan, heat the oil over low heat.
- The second course is often a meat fondue, which is pretty different.
- Spoon a portion of the fondue on top of the asparagus and garnish with the basil leaves.
- More precisely, dip into the warm cheese fondue at Watergate Bay's Beach Hut in Cornwall after a morning's surfing.
- The cheese fondue was seriously boozy and came with lots of chopped up bread for dipping.
- The fish fondue is typical of the innovative cuisine on offer here from Cornish chef Nick Hodges.
- The fruit fondue is definitely worth trying with a special someone.
- Pour fondue into the béchamel soup (still warming over the boiling water).
- In addition to some 60 cheeses, which are assembled for service each night, there are twelve different cheese fondues to share at the table.
- It was served, as was every dish save the fondue, with sides of red cabbage and rösti, that most delicious of Swiss dishes.
- Our meat fondue came with our choice of side dish, Caesar salad, rice pilaf and a baguette.
- Since most people love gooey molten cheese and because dipping and dunking is both convivial and fun, a cheese fondue is ideal.
- It can also be used in various recipes like nachos, fajitas, quesadillas and fondues.
- Then there is a wide variety of bread and melted cheese dishes, one of which is the fondue.
- Cheese fondue is also fabulous with purple grapes and cut-up chunks of green apple.

Origin

French, feminine past participle of fondre 'to melt'.

found from Middle English:
The word found ‘establish’ goes back to Latin fundare ‘to lay a base for’, from fundus ‘bottom, base’, source also of foundation (Late Middle English), founder (Middle English) ‘sink’, and fund (mid 17th century) from a secondary sense of fundus ‘landed property’; and profound (Middle English) ‘deep’. Found ‘melt and mould’ is from French fondre (source of the melted cheese fondue (late 19th century)), from Latin fundere ‘melt, pour’ (found also in fuse (late 16th century)), and dates from the early 16th century.

Definition of fondue in US English:

fondue

nounfänˈd(y)o͞ofɑnˈd(j)u

A dish in which small pieces of food are dipped into a hot sauce or a hot cooking medium such as oil or broth.
a Swiss cheese fondue
Example sentencesExamples
- Since most people love gooey molten cheese and because dipping and dunking is both convivial and fun, a cheese fondue is ideal.
- The head can be sliced into bite-sized pieces for fondue or shish kebab.
- For the tomato fondue, in a medium saucepan, heat the oil over low heat.
- The pork fondue was chosen in an attempt to broaden the gastronomic horizons of a 75-year-old woman from Popovo.
- Spoon a portion of the fondue on top of the asparagus and garnish with the basil leaves.
- The cheese fondue was seriously boozy and came with lots of chopped up bread for dipping.
- Cheese fondue is also fabulous with purple grapes and cut-up chunks of green apple.
- It can also be used in various recipes like nachos, fajitas, quesadillas and fondues.
- Then there is a wide variety of bread and melted cheese dishes, one of which is the fondue.
- The fruit fondue is definitely worth trying with a special someone.
- The second course is often a meat fondue, which is pretty different.
- Our meat fondue came with our choice of side dish, Caesar salad, rice pilaf and a baguette.
- Like cassoulet or fondue, this French dish has its many regional definitions.
- The fish fondue is typical of the innovative cuisine on offer here from Cornish chef Nick Hodges.
- It was served, as was every dish save the fondue, with sides of red cabbage and rösti, that most delicious of Swiss dishes.
- In addition to some 60 cheeses, which are assembled for service each night, there are twelve different cheese fondues to share at the table.
- The menu is large, with 100 items in addition to breakfasts and some fondues and a Swiss Raclette.
- Pour fondue into the béchamel soup (still warming over the boiling water).
- But it would make a good-sized fondue - a melted cheese pot with bread dipped in.
- More precisely, dip into the warm cheese fondue at Watergate Bay's Beach Hut in Cornwall after a morning's surfing.

Origin

French, feminine past participle of fondre ‘to melt’.

单词	fondue
释义	Definition of fondue in English: fondue nounˈfɒnd(j)uːfɑnˈd(j)u A dish in which small pieces of food are dipped into a hot sauce or a hot cooking medium such as oil or broth. a Swiss cheese fondue Example sentencesExamples The head can be sliced into bite-sized pieces for fondue or shish kebab. But it would make a good-sized fondue - a melted cheese pot with bread dipped in. The pork fondue was chosen in an attempt to broaden the gastronomic horizons of a 75-year-old woman from Popovo. Like cassoulet or fondue, this French dish has its many regional definitions. The menu is large, with 100 items in addition to breakfasts and some fondues and a Swiss Raclette. For the tomato fondue, in a medium saucepan, heat the oil over low heat. The second course is often a meat fondue, which is pretty different. Spoon a portion of the fondue on top of the asparagus and garnish with the basil leaves. More precisely, dip into the warm cheese fondue at Watergate Bay's Beach Hut in Cornwall after a morning's surfing. The cheese fondue was seriously boozy and came with lots of chopped up bread for dipping. The fish fondue is typical of the innovative cuisine on offer here from Cornish chef Nick Hodges. The fruit fondue is definitely worth trying with a special someone. Pour fondue into the béchamel soup (still warming over the boiling water). In addition to some 60 cheeses, which are assembled for service each night, there are twelve different cheese fondues to share at the table. It was served, as was every dish save the fondue, with sides of red cabbage and rösti, that most delicious of Swiss dishes. Our meat fondue came with our choice of side dish, Caesar salad, rice pilaf and a baguette. Since most people love gooey molten cheese and because dipping and dunking is both convivial and fun, a cheese fondue is ideal. It can also be used in various recipes like nachos, fajitas, quesadillas and fondues. Then there is a wide variety of bread and melted cheese dishes, one of which is the fondue. Cheese fondue is also fabulous with purple grapes and cut-up chunks of green apple. Origin French, feminine past participle of fondre 'to melt'. found from Middle English: The word found ‘establish’ goes back to Latin fundare ‘to lay a base for’, from fundus ‘bottom, base’, source also of foundation (Late Middle English), founder (Middle English) ‘sink’, and fund (mid 17th century) from a secondary sense of fundus ‘landed property’; and profound (Middle English) ‘deep’. Found ‘melt and mould’ is from French fondre (source of the melted cheese fondue (late 19th century)), from Latin fundere ‘melt, pour’ (found also in fuse (late 16th century)), and dates from the early 16th century. Definition of fondue in US English: fondue nounfänˈd(y)o͞ofɑnˈd(j)u A dish in which small pieces of food are dipped into a hot sauce or a hot cooking medium such as oil or broth. a Swiss cheese fondue Example sentencesExamples Since most people love gooey molten cheese and because dipping and dunking is both convivial and fun, a cheese fondue is ideal. The head can be sliced into bite-sized pieces for fondue or shish kebab. For the tomato fondue, in a medium saucepan, heat the oil over low heat. The pork fondue was chosen in an attempt to broaden the gastronomic horizons of a 75-year-old woman from Popovo. Spoon a portion of the fondue on top of the asparagus and garnish with the basil leaves. The cheese fondue was seriously boozy and came with lots of chopped up bread for dipping. Cheese fondue is also fabulous with purple grapes and cut-up chunks of green apple. It can also be used in various recipes like nachos, fajitas, quesadillas and fondues. Then there is a wide variety of bread and melted cheese dishes, one of which is the fondue. The fruit fondue is definitely worth trying with a special someone. The second course is often a meat fondue, which is pretty different. Our meat fondue came with our choice of side dish, Caesar salad, rice pilaf and a baguette. Like cassoulet or fondue, this French dish has its many regional definitions. The fish fondue is typical of the innovative cuisine on offer here from Cornish chef Nick Hodges. It was served, as was every dish save the fondue, with sides of red cabbage and rösti, that most delicious of Swiss dishes. In addition to some 60 cheeses, which are assembled for service each night, there are twelve different cheese fondues to share at the table. The menu is large, with 100 items in addition to breakfasts and some fondues and a Swiss Raclette. Pour fondue into the béchamel soup (still warming over the boiling water). But it would make a good-sized fondue - a melted cheese pot with bread dipped in. More precisely, dip into the warm cheese fondue at Watergate Bay's Beach Hut in Cornwall after a morning's surfing. Origin French, feminine past participle of fondre ‘to melt’.
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