Definition of deep-fry in English:

deep-fry

verbˌdiːpˈfrʌɪˈdip ˈˌfraɪ

[with object]often as adjective deep-fried

Fry (food) in an amount of fat or oil sufficient to cover it completely.
deep-fried scampi
Example sentencesExamples
- Melons should not be eaten with heavy foods like cheese, deep-fried foods or the heavier grains.
- Originally, the recipe said to shallow or deep-fry the dumplings.
- For my main course, I had the deep-fried lemon sole, again lightly breaded, and served with a tartare sauce.
- Eating at fast-food restaurants, deep-frying foods, and adding spreads such as butter and margarine were common among approximately 30-45% of participants.
- They must have deep-fried it, and then warmed in up again on a grill, because one side had an extra browning on one side.
- This dish is deep-fried crispy rice parcels stuffed with chicken and bamboo shoots and served with sweet chilli sauce.
- The tiny purple berries are used to make sparkling jams and the blossoms are deep-fried into fritters.
- I'll tell you what, one of these days I'm going to cook up some deep-fried steak in the clubhouse.
- The town is also famous for its kripik tempeh, a crispy cracker made by deep-frying thin slices of fresh tempeh in a batter of secret ingredients
- Fritters are generally eaten immediately after cooking, as, like all deep-fried foods, they taste best hot and fresh.
- The meat can also be deep-fried to cook it and remove most of the moisture
- Draped around foods before they're deep-fried, it keeps them from losing moisture and flavor.
- I especially liked the cod, which tasted fresh despite being deep-fried.
- The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
- There are even a few culinary tips - like how to cook deep-fried pasta.
- They can be deep-fried, and a chef will do that for you at the show cooking corner.
- It was a delight of crispy, crunchy deep-fried sweet potato, veggies and huge shrimp.
- Mom, who usually gets battered and deep-fried prawns when she eats Chinese, said these were the best she's had.
- It has issued new standards for cooking oil used to cook deep-fry food in an effort to prevent the use of old and contaminated oil.
- When cooking deep-fried food, dry it before you put it in the hot oil.

Definition of deep-fry in US English:

deep-fry

verbˈdēp ˈˌfrīˈdip ˈˌfraɪ

[with object]as adjective deep-fried

Fry (food) in an amount of fat or oil sufficient to cover it completely.
deep-fried onion rings
Example sentencesExamples
- It has issued new standards for cooking oil used to cook deep-fry food in an effort to prevent the use of old and contaminated oil.
- The tiny purple berries are used to make sparkling jams and the blossoms are deep-fried into fritters.
- Melons should not be eaten with heavy foods like cheese, deep-fried foods or the heavier grains.
- I'll tell you what, one of these days I'm going to cook up some deep-fried steak in the clubhouse.
- I especially liked the cod, which tasted fresh despite being deep-fried.
- They can be deep-fried, and a chef will do that for you at the show cooking corner.
- It was a delight of crispy, crunchy deep-fried sweet potato, veggies and huge shrimp.
- Fritters are generally eaten immediately after cooking, as, like all deep-fried foods, they taste best hot and fresh.
- This dish is deep-fried crispy rice parcels stuffed with chicken and bamboo shoots and served with sweet chilli sauce.
- The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
- For my main course, I had the deep-fried lemon sole, again lightly breaded, and served with a tartare sauce.
- Mom, who usually gets battered and deep-fried prawns when she eats Chinese, said these were the best she's had.
- When cooking deep-fried food, dry it before you put it in the hot oil.
- The town is also famous for its kripik tempeh, a crispy cracker made by deep-frying thin slices of fresh tempeh in a batter of secret ingredients
- The meat can also be deep-fried to cook it and remove most of the moisture
- There are even a few culinary tips - like how to cook deep-fried pasta.
- Eating at fast-food restaurants, deep-frying foods, and adding spreads such as butter and margarine were common among approximately 30-45% of participants.
- They must have deep-fried it, and then warmed in up again on a grill, because one side had an extra browning on one side.
- Draped around foods before they're deep-fried, it keeps them from losing moisture and flavor.
- Originally, the recipe said to shallow or deep-fry the dumplings.

单词	deep-fry
释义	Definition of deep-fry in English: deep-fry verbˌdiːpˈfrʌɪˈdip ˈˌfraɪ [with object]often as adjective deep-fried Fry (food) in an amount of fat or oil sufficient to cover it completely. deep-fried scampi Example sentencesExamples Melons should not be eaten with heavy foods like cheese, deep-fried foods or the heavier grains. Originally, the recipe said to shallow or deep-fry the dumplings. For my main course, I had the deep-fried lemon sole, again lightly breaded, and served with a tartare sauce. Eating at fast-food restaurants, deep-frying foods, and adding spreads such as butter and margarine were common among approximately 30-45% of participants. They must have deep-fried it, and then warmed in up again on a grill, because one side had an extra browning on one side. This dish is deep-fried crispy rice parcels stuffed with chicken and bamboo shoots and served with sweet chilli sauce. The tiny purple berries are used to make sparkling jams and the blossoms are deep-fried into fritters. I'll tell you what, one of these days I'm going to cook up some deep-fried steak in the clubhouse. The town is also famous for its kripik tempeh, a crispy cracker made by deep-frying thin slices of fresh tempeh in a batter of secret ingredients Fritters are generally eaten immediately after cooking, as, like all deep-fried foods, they taste best hot and fresh. The meat can also be deep-fried to cook it and remove most of the moisture Draped around foods before they're deep-fried, it keeps them from losing moisture and flavor. I especially liked the cod, which tasted fresh despite being deep-fried. The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce. There are even a few culinary tips - like how to cook deep-fried pasta. They can be deep-fried, and a chef will do that for you at the show cooking corner. It was a delight of crispy, crunchy deep-fried sweet potato, veggies and huge shrimp. Mom, who usually gets battered and deep-fried prawns when she eats Chinese, said these were the best she's had. It has issued new standards for cooking oil used to cook deep-fry food in an effort to prevent the use of old and contaminated oil. When cooking deep-fried food, dry it before you put it in the hot oil. Definition of deep-fry in US English: deep-fry verbˈdēp ˈˌfrīˈdip ˈˌfraɪ [with object]as adjective deep-fried Fry (food) in an amount of fat or oil sufficient to cover it completely. deep-fried onion rings Example sentencesExamples It has issued new standards for cooking oil used to cook deep-fry food in an effort to prevent the use of old and contaminated oil. The tiny purple berries are used to make sparkling jams and the blossoms are deep-fried into fritters. Melons should not be eaten with heavy foods like cheese, deep-fried foods or the heavier grains. I'll tell you what, one of these days I'm going to cook up some deep-fried steak in the clubhouse. I especially liked the cod, which tasted fresh despite being deep-fried. They can be deep-fried, and a chef will do that for you at the show cooking corner. It was a delight of crispy, crunchy deep-fried sweet potato, veggies and huge shrimp. Fritters are generally eaten immediately after cooking, as, like all deep-fried foods, they taste best hot and fresh. This dish is deep-fried crispy rice parcels stuffed with chicken and bamboo shoots and served with sweet chilli sauce. The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce. For my main course, I had the deep-fried lemon sole, again lightly breaded, and served with a tartare sauce. Mom, who usually gets battered and deep-fried prawns when she eats Chinese, said these were the best she's had. When cooking deep-fried food, dry it before you put it in the hot oil. The town is also famous for its kripik tempeh, a crispy cracker made by deep-frying thin slices of fresh tempeh in a batter of secret ingredients The meat can also be deep-fried to cook it and remove most of the moisture There are even a few culinary tips - like how to cook deep-fried pasta. Eating at fast-food restaurants, deep-frying foods, and adding spreads such as butter and margarine were common among approximately 30-45% of participants. They must have deep-fried it, and then warmed in up again on a grill, because one side had an extra browning on one side. Draped around foods before they're deep-fried, it keeps them from losing moisture and flavor. Originally, the recipe said to shallow or deep-fry the dumplings.
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