Definition of East Friesian in English:

East Friesian

(also East Frisian)

adjective iːst ˈfriːzɪəniːst ˈfriːʒn

1Designating a breed of black and white cattle from East Friesland. Now rare.
2Designating a breed of sheep originally from East Friesland, kept chiefly for their milk, and having a distinctive thin, wool-free tail and pale hooves.

noun iːst ˈfriːzɪəniːst ˈfriːʒn

The East Friesian breed of sheep; a sheep of this breed.

Origin

Mid 19th century; earliest use found in Farmer's Magazine. From east + Frisian, after the name of East Friesland (German Ostfriesland), a German coastal region in the northwest of Lower Saxony.

Definition of East Friesian in US English:

East Friesian

(also East Frisian)

adjective

1Designating a breed of black and white cattle from East Friesland. Now rare.
2Designating a breed of sheep originally from East Friesland, kept chiefly for their milk, and having a distinctive thin, wool-free tail and pale hooves.

noun

The East Friesian breed of sheep; a sheep of this breed.

Origin

Mid 19th century; earliest use found in Farmer's Magazine. From east + Frisian, after the name of East Friesland (German Ostfriesland), a German coastal region in the northwest of Lower Saxony.

单词	East Friesian
释义	Definition of East Friesian in English: East Friesian (also East Frisian) adjective iːst ˈfriːzɪəniːst ˈfriːʒn 1Designating a breed of black and white cattle from East Friesland. Now rare. 2Designating a breed of sheep originally from East Friesland, kept chiefly for their milk, and having a distinctive thin, wool-free tail and pale hooves. noun iːst ˈfriːzɪəniːst ˈfriːʒn The East Friesian breed of sheep; a sheep of this breed. Origin Mid 19th century; earliest use found in Farmer's Magazine. From east + Frisian, after the name of East Friesland (German Ostfriesland), a German coastal region in the northwest of Lower Saxony. Definition of East Friesian in US English: East Friesian (also East Frisian) adjective 1Designating a breed of black and white cattle from East Friesland. Now rare. 2Designating a breed of sheep originally from East Friesland, kept chiefly for their milk, and having a distinctive thin, wool-free tail and pale hooves. noun The East Friesian breed of sheep; a sheep of this breed. Origin Mid 19th century; earliest use found in Farmer's Magazine. From east + Frisian, after the name of East Friesland (German Ostfriesland), a German coastal region in the northwest of Lower Saxony.
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