chèvre

(redirected from Goat's milk cheese)

chèv·re

C0281600 (shĕv′rə)n. Any of various cheeses made from goat's milk and having a wide range of flavors and consistencies.
[French, from Old French, from Latin capra, she-goat, feminine of caper, goat.]

chèvre

(ˈʃɛvrə) n (Cookery) any cheese made from goats' milk Also called: chevret [C20: from French, literally: goat]

chè•vre

(ˈʃɛv rə, ʃɛv)

also chev•ret

(ʃəˈvreɪ)

n. cheese made from goat's milk. [< French: goat < Latin capra she-goat, feminine of caper goat]
Thesaurus
Noun1.chevre - made from goats' milkchevre - made from goats' milk goat cheesecheese - a solid food prepared from the pressed curd of milk
References in classic literatureIn this the woman, as fair as a goddess, mixed them a mess with Pramnian wine; she grated goat's milk cheese into it with a bronze grater, threw in a handful of white barley-meal, and having thus prepared the mess she bade them drink it.View in contextThe Yorkshire Dairy Goats are from a High Health Status Herd in Yorkshire, and enable the firm to produce goat's milk cheese that will be available from the autumn.Lanarkshire's Errington Cheese looks to new era after buying goatsSo, the goat's milk cheese famed in France's Loire Valley is a perfect match for the Loire's equally famous sauvignon blanc-based wines.Wine with cheese: A classic match made in heavenCaption: Abitbi Chevre, an artisanal goat's milk cheese, is the first product to be released under the O'Clay brand, which is an initiative of Abitbi Commons in Iroquois Falls, photo suppliedGoat's cheese introduced in Iroquois Falls: Product is the first offering from Ontario-made brandAs well as the familiar, Vorrei sells more unusual Italian cheeses including Castelmagno, a semi-fat blue variety from the Piemonte region in the north of the country, and a goat's milk cheese from the Veneto covered in rose petals which confer their scent to the cheese.
The New, Delicious Healthy Italian Cheese Selection from VorreiBlending allows Vermont Creamery, Websterville, Vt., to make Cremont, a goat's milk cheese enriched with cow milk and cream.All Mixed UpA hand-sized goat's milk cheese, rigotte de condrieu was farmer lunch fare.Ingredient Focus: Cheese"It has just gone from there, but we never thought we would win an award like this!" Another big winner was Anglesey cheese producer Y Cwt Caws, which claimed the Eurwen Richards Award for best Welsh cheese with its Mon Wen soft goat's milk cheese.WE'RE BOTH IN DAIRY DREAMLANDMenu includes Duck Liver Brocette With Bacon and Sage; Beet Tartare With Herb Salad and Chopped Egg; Pan-Roasted Pacific Rockfish With Spinach and Artichokes and Olive and Caper Vinaigrette, or Wood Oven-Roasted Leg of Lamb With Rosemary and a Galette of Wild Greens; Soft Goat's Milk Cheese With Black Pepper Wrapped in an Amragnac-Washed Chestnut Leaf; and Vanilla Custard With Strawberry Sauce.FOOD NOTESGoat's milk cheese is the most nutritious as it has a low percentage of fat, while sheep's milk cheese has a high fat content.INGREDIENT FOCUS - FROMAGE FACTSIt is a goat's milk cheese coming exclusively from three species of local goats that graze in the Pyrenees mountain slopes most of the year," says Phillipon.French oysters, assorted cheeses soon just an order away