collop


col·lop

C0484000 (kŏl′əp)n.1. A small portion of food or a slice, especially of meat.2. A roll of fat flesh.
[Middle English.]

collop

(ˈkɒləp) n1. (Cookery) a slice of meat2. a small piece of anything[C14: of Scandinavian origin; compare Swedish kalops meat stew]

col•lop

(ˈkɒl əp)

n. 1. a small slice or piece, esp. of meat. 2. a fold of flesh. [1350–1400; Middle English]