eggbeater

egg·beat·er

E0053600 (ĕg′bē′tər)n. A handheld kitchen utensil with rotating blades for beating, whipping, or mixing.

eggbeater

(ˈɛɡˌbiːtə) n1. (Cookery) Also called: eggwhisk a kitchen utensil for beating eggs, whipping cream, etc; whisk2. (Aeronautics) chiefly US and Canadian an informal name for helicopter

egg•beat•er

(ˈɛgˌbi tər)

n. 1. a small rotary beater for beating eggs, whipping cream, etc. 2. Slang. a helicopter. [1820–30, Amer.]

Thesaurus

Noun	1.	eggbeater - an aircraft without wings that obtains its lift from the rotation of overhead bladeshelicopter, whirlybird, choppervane, blade - flat surface that rotates and pushes against air or watercargo helicopter - a helicopter that carries cargoheavier-than-air craft - a non-buoyant aircraft that requires a source of power to hold it aloft and to propel itlanding skid - one of two parts of the landing gear of a helicopterrotor - rotating mechanism consisting of an assembly of rotating airfoils; "there are horizontal rotors on a helicopter or compressor rotors in a jet engine"shuttle helicopter - a helicopter that shuttles back and forthsingle-rotor helicopter - a helicopter having a single rotorskyhook - helicopter carrying a reel of steel cable that can be used to lift and transport heavy objects
	2.	eggbeater - a mixer for beating eggs or whipping creameggwhiskbeater - an implement for beatingmixer - a kitchen utensil that is used for mixing foods

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