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单词
extrusion cooking
释义
extrusion cooking
extrusion cooking
[
ek′strü·zhən ‚ku̇k·iŋ
]
(food engineering)
The process by which moistened, expansile materials are plasticized in a tube by combination of moisture, heat, pressure, and mechanical shear.
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更新时间:2025/3/19 7:19:06