释义 |
fondant
fon·dant F0230800 (fŏn′dənt)n.1. A sweet creamy sugar paste used in candies and icings.2. A candy containing this paste. [French, from present participle of fondre, to melt, from Latin fundere; see gheu- in Indo-European roots.]fondant (ˈfɒndənt) n1. (Cookery) a thick flavoured paste of sugar and water, used in sweets and icings2. (Cookery) a sweet made of this mixtureadj (Colours) (of a colour) soft; pastel[C19: from French, literally: melting, from fondre to melt, from Latin fundere; see found3]fon•dant (ˈfɒn dənt) n. 1. a thick, creamy sugar paste. 2. a candy made of this paste. [1875–80; < French: literally, melting, present participle of fondre to melt, found3] ThesaurusNoun | 1. | fondant - candy made of a thick creamy sugar pastecandy, confect - a rich sweet made of flavored sugar and often combined with fruit or nuts | Translationsfondant
fondant (of a colour) soft; pastel fondant[′fän·dənt] (electromagnetism) flux fondant
Words related to fondantnoun candy made of a thick creamy sugar pasteRelated Words |