| 释义 |
dulce de leche
dul·ce de le·che D5432300 (do͞ol′sĕ dĕ lĕ′chĕ)n. A smooth, thick mixture made of caramelized milk and sugar, used as a flavoring, spread, or dessert topping.
[Spanish : dulce, sweet, sweet food (from Old Spanish, from Latin dulcis) + de, of (from Old Spanish, from Latin dē) + leche, milk (from Old Spanish, from Latin lac); see melg- in Indo-European roots.] |