| 释义 |
edibility
ed·i·ble E0039400 (ĕd′ə-bəl)adj. Fit to be eaten, especially by humans: edible roots; an edible mushroom.n. Something fit to be eaten; food: edibles such as vegetables and meat.
[Late Latin edibilis, from Latin edere, to eat; see ed- in Indo-European roots.]
ed′i·bil′i·ty, ed′i·ble·ness n.Thesaurus| Noun | 1. | edibility - the property of being fit to eatediblenessproperty - a basic or essential attribute shared by all members of a class; "a study of the physical properties of atomic particles"digestibility, digestibleness - the property of being easy to digestindigestibility, indigestibleness - the property of being difficult to digest |
Translationsedible (ˈedəbl) adjective fit to be eaten. Are these berries edible? 可食用的 可食用的ˌediˈbility noun 可食用性 可食用性MedicalSeeedibleedibility
Related to edibility: eat upSynonyms for edibilitynoun the property of being fit to eatSynonymsRelated Words- property
- digestibility
- digestibleness
- indigestibility
- indigestibleness
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