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bree
bree (briː) or brien (Cookery) Scot broth, stock, or juice[Old English brīg, variant of brīw pottage; related to Old High German brīo soup, Old English brīwan to cook, Middle Irish brēo flame]
bree (briː) n a Scot word for brunt[C19: perhaps from earlier bree brow]EncyclopediaSeeBrieMedicalSeeBRIEBREE
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| BREE➣Bundle Required Execution Environment (computer programming) |
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