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daube
释义
daube
daube
(
dəʊb
)
n
(Cookery) a braised meat stew
[from French]
daube
(doʊb)
n.
a stew of meat, esp. beef, slowly braised in red wine with vegetables and seasonings.
[1715–25; < French < Italian
dobba
]
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dauber
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talt
talts, iaan
talts, iaan augustovich
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talug
taluk
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talukas
talukdar
talukha
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taluqdar
talus
talus creep
taluses
talus fan
talus glacier
talus slope
talus wall
talvi, aino
talvir, aleksei
talvir, aleksei filippovich
talweg
talwin
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更新时间:2026/7/5 0:34:08