bourguignon

(ˈbɜːɡɪnˌjɒn; French burɡiɲɔ̃) or

bourguignonne

na sauce made with red wine, onions, and seasoning

Thesaurus

Noun

bourguignon - reduced red wine with onions and parsley and thyme and butterbourguignon sauce, Burgundy saucesauce - flavorful relish or dressing or topping served as an accompaniment to food

bourguignon

noun

Synonyms for bourguignon

noun reduced red wine with onions and parsley and thyme and butter

Synonyms

bourguignon sauce
Burgundy sauce

Related Words

sauce

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