| 释义 |
feta
fet·a F0091300 (fĕt′ə, fā′tə)n. A white semisoft cheese usually made of goat's or sheep's milk and often preserved in brine.
[Modern Greek (turi) pheta, (cheese) slice, from Italian fetta, slice, from *offetta, diminutive of *offa, from Latin offa, morsel of food.]feta (ˈfɛtə) n (Cookery) a white sheep or goat cheese popular in Greece[Modern Greek, from the phrase turi pheta, from turi cheese + pheta, from Italian fetta a slice]fet•a (ˈfɛt ə)
n. a soft, crumbly, white brine-cured Greek cheese usu. made from sheep's or goat's milk. [1935–40; < Modern Greek, short for tyrì phéta=tyrí cheese (Greek tyrós) + phéta slice < Italian fetta] TranslationsEncyclopediaSeeAFPFETA
| Acronym | Definition |
|---|
| FETA➣Federation of Environmental Trade Associations (UK) | | FETA➣Fire Extinguishing Trades Association (UK) | | FETA➣From Emotions to Advocacy (parental advocacy; special education; book) | | FETA➣First European Transfer Agent SA | | FETA➣Foreign Exchange Transactions Act (South Korea) | | FETA➣Fully Executed Teaming Agreement (US federal contracting) |
|