释义 |
farina
fa·ri·na F0038000 (fə-rē′nə)n. Fine meal prepared from cereal grain and various other plant products, often used as a cooked cereal or in pudding. [Middle English, from Latin farīna, from far, a kind of grain; see bhares- in Indo-European roots.]farina (fəˈriːnə) n1. (Cookery) flour or meal made from any kind of cereal grain2. (Cookery) chiefly Brit starch, esp prepared from potato flour[C18: from Latin fār spelt, coarse meal]fa•ri•na (fəˈri nə) n. 1. flour or meal made from cereal grains and cooked as cereal, used in puddings, etc. 2. Chiefly Brit. starch, esp. potato starch. [1350–1400; Middle English < Latin farīna meal, flour] farinaFine flour made from wheat, potatoes and nuts.ThesaurusNoun | 1. | farina - fine meal made from cereal grain especially wheat; often used as a cooked cereal or in puddingsmeal - coarsely ground foodstuff; especially seeds of various cereal grasses or pulse | Translationsfarina
fa·ri·na (fă-rē'nă), Flour or meal, as prepared from cereal grains such as Avena sativa (oats) or Triticum sativum (wheat); used as a starchy food. [L.] farina (fă-rē′nă) [L.] Finely ground meal commonly made from wheat or other grain, used as cereal and flour.farina
Words related to farinanoun fine meal made from cereal grain especially wheatRelated Words |