英语词汇“food microbiology”的英英意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

单词	food microbiology
释义	food microbiology food microbiology [′füd ‚mī·krō·bī′äl·ə·jē] (food engineering) The science that deals with the microorganisms involved in the spoilage, contamination, and preservation of food.
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