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单词 emulsin
释义

emulsin


emulsin

(ɪˌmʌlsɪn) na substance found in almonds

emulsin


e·mul·sin

(ē-mŭl'sin), 1. A preparation or ferment derived from almonds, that contains β-glucosidase. 2. Sometimes used as a synonym for β-glucosidase.
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更新时间:2024/12/24 1:10:20