释义 |
biochemorphology
biochemorphology[¦bī·ō¦ke·mȯr¦fäl·ə·jē] (biochemistry) The science dealing with the chemical structure of foods and drugs and their reactions on living organisms. biochemorphology
biochemorphology (bi?o-ke-mor-fol'o-je) [? + ? + morphe, shape, + logos, word, reason] The science of the relationship between chemical structure and biological action. See: stereochemistry |