white chocolate

n. Cocoa butter combined with milk and a sweetener, often flavored with vanilla.

white′ choc′olate

n. a pale chocolate-type product made chiefly of cocoa butter, milk, and sugar. [1920–25]

white chocolate

- A blend of cocoa butter, milk solids and sugar and vanilla, it used in candy bars and baking and coatings; it is not technically chocolate because it contains no chocolate liqueur.See also related terms for vanilla.

Thesaurus

Noun

white chocolate - a blend of cocoa butter and milk solids and sugar and vanilla; used in candy bars and baking and coatings; not technically chocolate because it contains no chocolate liquorchocolate - a food made from roasted ground cacao beanscocoa butter - the vegetable fat from the cacao that is extracted from chocolate liquor; the basis for white chocolate

white chocolate

noun

Words related to white chocolate

noun a blend of cocoa butter and milk solids and sugar and vanilla

Related Words

chocolate
cocoa butter

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