| 释义 |
Scotch egg
Scotch eggn. A hard-boiled egg wrapped in sausage meat, coated with bread crumbs, and deep-fried.Scotch egg n (Cookery) Brit a hard-boiled egg enclosed in a layer of sausage meat, covered in egg and crumbs, and fried Scotch′ egg′
n. a hard-boiled egg encased in sausage meat, breaded, and deep-fried. [1800–10] Thesaurus| Noun | 1. | Scotch egg - hard-cooked egg encased in sausage meat then breaded and deep-frieddish - a particular item of prepared food; "she prepared a special dish for dinner" |
Scotch egg
Words related to Scotch eggnoun hard-cooked egg encased in sausage meat then breaded and deep-friedRelated Words |