释义 |
piroshki
pi·rozh·ki also pi·rosh·ki P0328000 (pĭ-rôsh′kē, -rŏsh′-)pl.n. Small Russian pastries filled with finely chopped meat, vegetables, or fruit, and baked or fried. [Russian, pl. of pirozhok, diminutive of pirog, pie; see pierogi.]pi•rosh•ki (pɪˈrɔʃ ki, -ˈrɒʃ-) n.pl. small turnovers with a filling, as of meat or vegetables. [1910–15; < Russian pirozhkí, pl. of pirozhók, diminutive of piróg stuffed pastry] ThesaurusNoun | 1. | piroshki - small fruit or meat turnover baked or friedpirogi, pirozhkiturnover - a dish made by folding a piece of pastry over a fillingRussia, Soviet Union, Union of Soviet Socialist Republics, USSR - a former communist country in eastern Europe and northern Asia; established in 1922; included Russia and 14 other soviet socialist republics (Ukraine and Byelorussia and others); officially dissolved 31 December 1991 |
piroshki
Synonyms for piroshkinoun small fruit or meat turnover baked or friedSynonymsRelated Words- turnover
- Russia
- Soviet Union
- Union of Soviet Socialist Republics
- USSR
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