savarin

savarin

(ˈsævərɪn) n (Cookery) a ring-shaped yeast cake soaked in rum or kirsch syrup

sav•a•rin

(ˈsæv ər ɪn)

n. a ring-shaped sponge cake, often soaked with rum syrup. [1875–80; < French, after Anthelme Brillat-Savarin (1755–1826), French politician and gourmet]

Thesaurus

Noun

1.

savarin - a sponge cake baked in a ring mold cake - baked goods made from or based on a mixture of flour, sugar, eggs, and fat